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Yorkshire Gold Sips by Yorkshire Tea

Black Tea from Assam, Rwanda, and Kenya

High Caffeine

How to Make This Tea

  • 1 bag per 8 oz. water
  • Heat water to 212° F or boil
  • Steep for 3-4 min

Why You'll Love This Tea

Yorkshire Gold is a rich and refreshing brew with the smooth malty flavor of the second flush of the Assam season, combined with the fresh lively character of peak-season teas from Rwanda and the highlands of East Africa. The result is a luxurious, full-bodied tea with a rich flavor, offering top quality and great taste.

Why You'll Love This Brand

The Yorkshire Tea family business was founded in 1886 in Harrogate, a town in Yorkshire, England. They are still family owned today and work hard to stay true to their love of fairness, flavour and quality.

Share Your Experience

Tag @yorkshiretea, using hashtag #sipsbyyorkshiretea

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